500g chicken- 3 different recipes.

www.instagram.com/p/CKLgt14h8D4/

Feeding the fam sure isn’t easy and when it’s a Monday night and the week is long it’s even less appealing!

Throw in a few food intolerances and a fussy teenager and it’s a downright nightmare.

I have been buying Woolworths Organic chicken for a while now and basically anything with chicken is a hit in our house!

I made a chicken snack pack using Taste.com.au recipe and some McCain’s shoestring fries! Squirt on some barbecue sauce and ketchup and you are good to go. Was a hit with Mr fussy teen and a relief for me!

For myself & hubby less is more. I diced the chicken and tossed it in some olive oil (organic of course), chives and thyme add salt as well to taste. Heat up a skillet and melt nut or plant based butter and stir fry chicken, add diced potatoes and cook until tender. Before cooking chicken boil enough water in a seperate pot to cook 1 cup of brown rice & quinoa. Once cooked, drain and add to cooked chicken and potatoes. Stir fry to mix. Portion into plates and serve.

I left some in the pan and added a Masterfoods honey chicken satchet and stir fried until combined. That kept child no.2 happy.

This also kept mum happy because there was minimal washing up! See Monday isn’t so bad after all!

Happy eating!

Vicky 🥗

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